A popular family-run Savoyard restaurant on the Nyon plateau serving local specialities in a warm and friendly atmosphere. Open from December to April, from 11am until the closing of the slopes. (Services at 12h and 14h)On the menu we offer traditional cuisine, different Savoyard specialties and especially the famous "Reblochon potato" which made the fame of this place (served with salad or cold cuts of country), Grill over a wood fire, soup, burger, dish of the day, homemade desserts. Menu starting from 15 € - Booking is recommended.
Sarl Launa, Morzine, , | T: +33 (0)4 50 79 21 15